The Influence of E-WOM on Risk Perception and Consumer Trust in the Development of Catfish Farming into Agro-Ecotourism

Case Study on JMK Catfish Farming SMEs in Bojonegoro Regency

Authors

  • A’isy Fiklil Nafisah Faculty of Economics and Business, State University of Malang, Indonesia
  • Sudarmiatin Faculty of Economics and Business, State University of Malang, Indonesia

DOI:

https://doi.org/10.59971/meta-journal.v2i3.323

Keywords:

E-Wom, Risk Perception, Consumer Confidence

Abstract

This study examines the influence of electronic word-of-mouth (e-WOM) on consumer risk perception and trust in the context of developing Micro, Small, and Medium Enterprises (MSMEs) in catfish farming into agro-education tourism in Bojonegoro Regency. The research method used is quantitative, with data collection through questionnaires from 80 respondents. The research results show that e-WOM has a significant influence on risk perception and consumer trust. The implication of these findings is the importance of effective e-WOM management for the development of agro-tourism in SMEs.

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Published

2025-05-18

How to Cite

Nafisah, A. F., & Sudarmiatin. (2025). The Influence of E-WOM on Risk Perception and Consumer Trust in the Development of Catfish Farming into Agro-Ecotourism : Case Study on JMK Catfish Farming SMEs in Bojonegoro Regency. Management, Economics, Trade, and Accounting Journal (META-JOURNAL), 2(3), 101–108. https://doi.org/10.59971/meta-journal.v2i3.323

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